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DELICATESSEN MEATS


French, Spanish or Italian, Le Delas offers you a wide choice of delicatessen meats.

Ranging from the famous whole Bellota hams to sliced ham ready for use, you will find over a thousand varieties to choose from.



ANDOUILLE - ANDOUILLETTE SAUSAGE

Andouille sausage

Andouillette sausage

TRIPE - HEADCHEESE - BRAWN - TROTTERS

Tripe

Headcheese - Brawn

Trotters

PATE AND TERRINE

Country style pâté

Roulades - Galantines

Terrine

Mousse

POTTED MEATS

Pure pork rillettes

Goose and duck rillettes

Poultry or rabbit rillettes

Crackling

Lard - Fat

HAM

Whole ham

On the bone ham

Smoked ham

COOKED PRODUCTS

Marbled ham

Hock - Knuckle of ham

Cooked pork belly

Mortadella

Cured sausages with garlic

BLACK PUDDING - SAUSAGES

White pudding

Black pudding

Chipolatas - Merguez

Uncooked sausages

Cooked sausages

Smoked sausages

Cocktail sausages

Lyonnais cured sausages

CURED HAM

French cured ham

Italian cured ham

Spanish cured ham

DRIED SALT MEATS

Duck

Dried beef

Coppa - Pancetta

Chorizo

Lomo - Lonzo

Pork Belly - Ventresca

Rosette - Netted cured sausage

Cured sausages

Rod dried sausage

Baby cured sausages

Sobrassada

SMOKED PRODUCTS

Smoked duck breast

Smoked Pork

Bacon - Lardons

Smoked belly

Smoked beef

SLICED DELICATESSEN

Mortadella

Dried beef

Bacon - Coppa - Pancetta

Chorizo

Sliced ham

Sliced cured ham

Rosette - Cured sausage

Poultry

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