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Pre-Sliced Poultry Charcuterie for Foodservice Professionals

Providing a versatile, lean, and pork-free alternative for modern menus, pre-sliced poultry charcuterie has become an essential staple for sandwich bars, catering receptions, and health-conscious dining concepts. Whether featuring roasted or smoked turkey and chicken breast neatly layered in club sandwiches, wraps, and ciabattas, or arranged on cold buffet platters, these cuts offer tender texture, mild savoriness, and outstanding menu flexibility.

Poultry Convenience Sourced by Your Rungis Wholesaler

Ideally located at the heart of the Rungis International Market—ensuring short lead times and operational agility—Le Delas leverages over 50 years of charcuterie and poultry expertise to support culinary professionals. Structured into three clear tiers—Les Essentiels, Cœur de Sélection, and Produits d'Exception—our catalog features pre-sliced chicken and turkey breast (plain, oven-roasted, herbs, or beechwood-smoked) alongside pre-sliced cured duck breast. Packaged in modified atmosphere catering trays with protective interleaving for easy slice separation, our references can be purchased by the unit, box, or full pallet. To support global clients, our dedicated export department manages multi-category order consolidation, full health certification, and custom administrative clearance for smooth delivery across France and to 42 countries worldwide.

Zero-Prep Line Efficiency and Portion-Cost Management

Engineered to streamline kitchen operations during peak service hours, the sliced poultry items supplied by Le Delas eliminate kitchen prep labor and slicing waste entirely. Ready to plate or stack, they ensure absolute slice-to-slice consistency, maintain strict food safety standards, and guarantee precise cost-per-portion control for menu management.

Sliced chicken breast 10x40g

Sliced chicken breast 10x40g MADRANGE

This sliced chicken breast from Madrange is a high-quality, ready-to-use product, ideal for fast service and portion control. The chicken breast is cooked and cured, then cut into thin slices weighing approximately 40g. Available in trays of 10 slices with a total weight of 400g, it is ideal for catering professionals, delicatessens and sandwich shops. Its tender texture and roast chicken flavour guarantee consistent quality. Delas, your wholesaler in Rungis, has selected this product for its practicality and taste. Culinary uses: Sliced chicken breast is a versatile ingredient. It saves time in the kitchen while offering numerous preparation possibilities. ► Sandwiches and wraps: It is the basic ingredient for making sandwiches, club sandwiches and wraps. ► Cold meat platters: Slices of chicken breast can be served on cold meat and appetiser platters for a buffet. ► Cold dishes: It can be used to prepare verrines or cold starters. ► Pork-free dishes: It is perfect for replacing cooked ham in your pork-free recipes. Storage and preparation tips: This product should be stored between 0°C and +4°C. It is packaged in a protective atmosphere. Once opened, it is recommended that you consume it quickly to preserve its freshness and flavour.


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