Chipolatas - Merguez | Le Delas Rungis
Chipolatas - Merguez
These poultry sausages are Halal certified. Each tray, packaged in a protective atmosphere, contains 20 sausages weighing approximately 80g each, for a total weight of approximately 1.6kg per tray.
They are made from 64% halal turkey meat sourced in France and halal turkey fat, and are stuffed into halal sheep casings.
Professional culinary uses:
These sausages offer a Halal-certified alternative to traditional chipolatas and merguez sausages, and are highly appreciated for their versatility and French meat origin:
► Grilling and plancha cooking: Ideal for barbecues, plancha cooking, or grilling in catering or event catering, particularly for events requiring halal products.
► Ready meals: They are perfect for cassoulets, vegetable stir-fries, or sausage and mash dishes.
► Snacks and fast food: Used in hot dogs or hot sandwiches.
Storage and preparation tips:
Fresh product to be stored between 0°C and +4°C. Must be cooked thoroughly before serving.
These superior plain chipolatas are produced from 92% French pork shoulder, 4% Muscadet, seasoned with spices and herbs and stuffed in natural sheep casing.
These superior plain chipolatas are produced from 92% French pork shoulder, seasoned with spices and herbs and stuffed in natural mutton casing.
These herb chipolatas are produced from 92% French pork shoulder, spices and herbs, and stuffed in natural mutton casing.
These merguez are produced from 65% French beef, beef fat and 5.5% French mutton, spices, and stuffed in natural mutton gut.
