FROM THE SEA | FISH | Others
Whiting roe (pocket of whiting eggs) ⚖
600473
Whiting roe (Merlangius merlangus) is an exceptional product, highly prized by connoisseurs for its delicacy and subtle flavour. Weighing around 50g, it is ideal for enhancing your seafood dishes. This product is carefully selected by our fishmongers at the Le Delas fish market in Rungis to guarantee optimal freshness. Professional culinary uses: Whiting roe, prized for its delicacy, lends itself to many restaurant preparations, mainly as starters, tapas or garnishes. Pan-fried meunière style or simply grilled, breaded or in crispy fritters as an appetiser, it can also be used in croquettes, terrines or omelettes. Inspired by Mediterranean cuisine, it can be prepared in tarama, in a warm salad or with garlic and parsley pasta. It can be poached and then marinated for a cold tapas version. The key is to cook it quickly to preserve its texture and delicate flavour. Storage and preparation tips: This product is fresh and must be kept in the refrigerator. It is recommended that you consume it quickly to preserve its taste. The product can be frozen upon receipt. Location in store: Atelier Marée
a piece ≃ 50 g