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Farmed trout fillet ±500g ⚖
600667
Farmed trout fillet (Oncorhynchus mykiss) is a freshwater fish highly prized by professionals for its fine flesh and delicate flavour. This fillet is prepared by our team at the Marée Le Delas workshop in Rungis the night before your order is shipped, guaranteeing optimal freshness.
Professional culinary uses:
The delicate flesh of trout lends itself to simple preparations that highlight its finesse. It is ideal for pan-frying, roasting in the oven or steaming. It goes wonderfully with classic accompaniments such as almonds, butter and lemon, or fresh herbs.
Storage and preparation tips:
As this is a fresh product, it must be kept in the refrigerator and consumed quickly. Freshness is guaranteed as it is prepared the night before dispatch, so it is recommended that you use it quickly to enjoy its quality to the full. The product can be frozen upon receipt.
Location in store: Atelier Marée
a piece ≃ 500 g