FROM THE SEA | FISH | Others
Sardine fillet ⚖
600418
Sardine fillets (Sardina pilchardus) are small, oily fish, prized by professionals for their delicate flesh and strong flavour. This product is ideal for individual portions or catering appetisers. It is prepared by our team at the Marée Le Delas workshop in Rungis the night before your order is shipped, guaranteeing optimal freshness. Professional culinary uses: The flavour and texture of sardine fillets lend themselves to many different preparations. They are excellent grilled, pan-fried or baked. To bring out their richness, they pair beautifully with tangy flavours such as lemon, tomato or balsamic vinegar. They are also perfect for making rillettes or terrines. Storage and preparation advice: As this is a fresh product, it must be kept in the refrigerator and consumed quickly. Freshness is guaranteed as it is prepared the night before shipping, so it is recommended that you use it quickly to enjoy its quality to the full. The product can be frozen upon receipt. Location in store: Atelier Marée
a piece ≃ 500 g