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Oriental seasoning
Nuoc mam sauce 50cl SÉLECTION DES GRANDS CHEFS
129407
Nuoc Mam is an essential condiment in Vietnamese, Thai, Cambodian and Laotian cuisines. Made from fish fermented in brine, Nuoc Mam is a sauce with a very pronounced taste that must be measured carefully.
This spicy sauce is usually used in the composition of nem sauces.
Location in store: Epicerie - Allée 01
a carton = 6 pieces
a piece = 500 g