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Oriental seasoning
Hand pressed yuzu juice bottle 100ml UMAMI PARIS
129289
Yuzu is a Japanese yellow citrus of a hundred grams. This pure fruit juice, hand-pressed and unpasteurized, retains all the properties and taste of fresh yuzu. Its subtle and complex fragrance is between mandarin and citron. It is used in place of lemon in both salty and sweet preparations: sorbet, fruit salads, cocktails. It will also integrate perfectly with your sauces to accompany fish and seafood.
Bringing you the best of Japanese gastronomy and terroir live from artisans, to introduce umami to your creations.
Healthy products, tasty and inherited from a Japanese traditional know-how, selected on site from the best craftsmen to offer new associations to French and world gastronomy. Umami ("tasty taste" in Japanese) is the fifth flavor after sweet, salty, sour and bitter. It plays the role of flavor enhancer. Long in the mouth and tasty, it envelops the palate and the top of the tongue with a veil of softness and roundness. It is found in ripe tomatoes, parmesan, soy, fish, shellfish, matcha, seaweed, mushrooms, but especially in broths and especially what is called dashi, one of the bases of Japanese cuisine.
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Location in store: Epicerie fine
a piece = 100 g