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Oriental seasoning
Black garlic paste 80g UMAMI PARIS
138315
The black garlic is a natural product without additives nor preservatives. The cloves undergo a slow caramelization in a controled hot and moist atmosphere. This process makes it perfectly digest, eliminates the inconvenients smells and gives a soft silky texture like preserved fruits. Black garlic is popular for its health benefits.
Bringing you the best of Japanese gastronomy and terroir live from artisans, to introduce umami to your creations.
Healthy products, tasty and inherited from a Japanese traditional know-how, selected on site from the best craftsmen to offer new associations to French and world gastronomy. Umami ("tasty taste" in Japanese) is the fifth flavor after sweet, salty, sour and bitter. It plays the role of flavor enhancer. Long in the mouth and tasty, it envelops the palate and the top of the tongue with a veil of softness and roundness. It is found in ripe tomatoes, parmesan, soy, fish, shellfish, matcha, seaweed, mushrooms, but especially in broths and especially what is called dashi, one of the bases of Japanese cuisine.
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Location in store: Epicerie fine
a carton = 10 pieces
a piece = 80 g