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Petimezi balsamic vinegar 25cl Kalios | Le Delas Rungis
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GROCERIES | OIL - FAT - VINEGAR - CONDIMENTS | Vinegar specialties

Petimezi balsamic vinegar 25cl KALIOS

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Petimezi balsamic vinegar 25cl

Kalios balsamic vinegar with petimezi is 100% natural, prepared from grape molasses aged 3 years in oak barrels. It is without additives and without added sugar, light in acidity and velvety in the mouth. You will appreciate its notes of honey and quince, ideal for enhancing salads, grilled vegetables and homemade vinaigrettes.

OLIVE OILS ENDORSED BY RENOWNED CHEFS, OLIVES, OLIVE PUREES AND WILD GREEK MOUNTAIN HERBS, ALL PRODUCED USING AGE-OLD FAMILY METHODS

The Kalios brand (a contraction of Kalamata and Ilios, or sun) was founded in Greece by the Chantzios brothers, and seeks to select the best of Greek produce. Family olive oil production has been established in the Kalamata region for over 300 years; to compliment this foundation, the company has also selected a range of extra virgin olive oils, working in partnership with the renowned chefs who are among their customers. All these oils are produced using Koroneiki olives exclusively; each one represents a different stage in the harvest, giving the oil a unique and distinctive flavour profile. What all these oils do have in common, however, is an incredible 0.3% acidity level - well below the 0.8% required for a standard extra virgin olive oil. The glass packaging materials used are recycled and recyclable, a testament to the company's eco-friendly approach. The Kalios range is growing constantly, producing both Kalamata and green olives as well as olive purees and dried bunches of wild mountain herbs.
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Location in store: Epicerie fine
a carton = 6 pieces
a piece = 250 g
a piece = 25 cl

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Vinegar specialties selection from Le Delas, wholesaler in Rungis :

Bittersweet seasoning with balsamic vinegar of Modena and truffles100ml TERRA DEL TUONO ACETAIA

Pedro Ximenez balsamic vinegar Reserve 12 years 75cl SOTARONI

Honey vinegar 20cl EMMANUELLE BAILLARD

12 years Muscat vinegar 20cl SOTARONI

La Pommée - sweet and sour apple condiment 35cl LE PAULMIER

Apricot pulp vinegar 20cl EMMANUELLE BAILLARD

Raspberry pulp vinegar 20cl EMMANUELLE BAILLARD

Passionfruit vinegar 20cl EMMANUELLE BAILLARD

Yuzu pulp vinegar 20cl EMMANUELLE BAILLARD

Tomato pulp vinegar 20cl EMMANUELLE BAILLARD

White balsamic vinegar 10cl LEONARDI

Traditional citrus vinegar 25cl MARTIN POURET

Fig Balsamic Condiment 250ml KALIOS

Balsamic vinegar PGI 8 25cl LEONARDI

Balsamic vinegar from Modena PGI 25cl LEONARDI

Traditional basque Sagarno cider vinegar 25cl BIPIA

Balsamic vinegar PGI 25cl APPENNINO FOOD

Malabar white pepper 1kg SÉLECTION DES GRANDS CHEFS

Balsamic vinegar '20' 100ml LEONARDI

Traditional walnut vinegar 50cl MARTIN POURET

Traditional raspberry vinegar 50cl MARTIN POURET

Blackcurrant pulp vinegar 20cl EMMANUELLE BAILLARD

White balsamic condiment 50cl TOSCORO

Domecq 1730 sherry vinegar 37.5cl ALVARO DOMECQ S.L

Mango pulp vinegar 20cl EMMANUELLE BAILLARD

Banyuls vinegar 50cl

Pedro Ximenez balsamic vinegar Gran Reserva 25 years 25cl SOTARONI

Sherry vinegar Reserve 250ml SOTARONI

Sopraffino vinegar Reserve 12 years 100ml ACETAIA DUCALE ESTENSE

Sweet sour condiment made from grape vinegar and wine vinegar 375ml ACETAIA DUCALE ESTENSE

Condiment made from red wine vinegar and concentrated grape must 375ml ACETAIA DUCALE ESTENSE

Condiment based on white wine vinegar and concentrated grape must 375ml ACETAIA DUCALE ESTENSE

Sherry vinegar Reserve PDO 750ml SOTARONI

Chardonnay vinegar of Orleans 25cl MARTIN POURET

Kalamansi pulp vinegar 100ml SÉLECTION DES GRANDS CHEFS

Honey and yuzu vinegar 270ml UMAMI PARIS

Petimezi balsamic vinegar 25cl KALIOS

Verjus from french Périgord > green grape juice 25cl DELOUIS