MEAT | BEEF | French beef
French beef tournedos vacuum packed 5x±200g
301393
These 5 beef tournedos from France are cut into regular portions of approximately 200g each. The tournedos is cut from the heart of the fillet, making it a particularly tender and lean cut. These tournedos are precisely cut in our dedicated workshop by the butchery teams at Le Delas, a wholesaler in Rungis. The French origin is a guarantee of quality for this prized cut. Culinary uses: These beef tournedos are an ideal choice for a variety of culinary uses, offering a quick and high-quality solution: ► Roasting and pan-frying: Ideal for quick cooking in a pan or on the grill, their tenderness is revealed when cooked rare, medium rare or medium. ► Classic preparations: Perfect for the famous Rossini tournedos (with foie gras and truffles) or simply served with a red wine reduction or béarnaise sauce. ► Plated service: The 200g weight is suitable for an elegant French centrepiece. Storage and preparation advice: ► Storage: Fresh butcher's product. Store at a positive temperature (0°C to 4°C). ► Preparation: Remove the tournedos from the refrigerator a few minutes before cooking. Due to their low fat content, it is crucial to sear them quickly over high heat to create a crust while preserving the tender centre. Location in store: Atelier Boucherie - Boeuf
French origin