MEAT | BEEF | French purebred beef (Charolais, Normand, Salers)
French Salers beef ribs vacuum packed ±16kg ⚖
302237
A cut from the Salers breed from France, renowned for its tasty, marbled and tender meat. This vacuum-packed loin of ribs is ideal for cutting into generous beef ribs or entrecotes as required. Perfect for prolonged maturing to bring out the flavours of Salers. Location in store: Atelier Boucherie - Boeuf
French origin