DAIRY - CHEESE | FRENCH CHEESES AND REGIONS |
Savoie - Switzerland - Jura
Farmhouse Tommette with flowers raw milk 1/2 ±750g
417285
This delicious and surprising wildflower demi tomme is an artisan cheese made from raw cow's milk in the Vosges. Its moist rind is decorated with the petals of a variety of edible flowers including mallow, cornflower, catham, rose, marigold and blue trigonella. The paste, ivory yellow in colour, is dense and homogenous. The aromas of the petals permeate the paste, giving this cheese its unique flavours. The taste is mild, and if you eat it with the rind on, the floral notes will be even more pronounced.
Location in store: Atelier BOF
French milk
a piece ≃ 750 g