FRESHLY PREPARED | SEAFOOD PRODUCTS | Sliced smoked salmon
Norwegian hand sliced smoked salmon 200g LE BORVO
027029
Hand-sliced Norwegian smoked salmon with delicate texture and authentic smoky flavor. Selected by Ledelas. Culinary uses: Perfect for appetizers, on toasts, salads, or refined recipes, enhancing your dishes with elegance. Storage and preparation advice: ► Keep refrigerated between 0 °C and +4 °C ► Consume quickly after opening ► Serve chilled or at room temperature
Family house specializing in smoked salmon of excellence for 40 years
For 30 years, the Borvo family business has been the gastronomic reference in salmon smoking, founded by a chef awarded with a Michelin star. Salmon (Salmor salar) from Norway, Scotland or Ireland are carefully selected. Salting enriched with six spices must be subtle to preserve all its delicacy to the fish. Similarly, cold smoking with beech sawdust enriches the fish with discreet notes. Refined and then sliced by hand, Borvo smoked salmon are always a guarantee of quality.See all products in this range
Location in store: Frais Elaboré - Allée 30
Norway origin
a piece = 200 g