DELICATESSEN MEATS | PATE AND TERRINE |
Terrine
Chicken terrine of preserved livers french meat stoneware terrine 3.5kg JEAN BRIENT
001195
Classic, this chicken liver confit is a safe bet. Tasty and balanced, it is made with at least 28% poultry liver, nearly 25% pork liver as well as pork meat, throat and fat. The eau-de-vie, the fine champagne cognac and the spices that flavor it give it character.
Practical, this chicken liver confit is presented in a reusable stoneware terrine that can be displayed in the window and stored in a cold room as is.
A demanding delicatessen and caterer, Brient makes “beautiful and good things” using quality ingredients and preserved know-how.
Originally a traditional Breton charcuterie, the Jean Brient house only works with pork and fresh French or even local meats, with rare exceptions. Attached to traditional know-how, it favors excellent raw materials, spices and quality condiments worked by experienced charcutiers according to the code of charcuterie practices, allowing time for optimal results. Its credo of beauty and goodness today extends to catering products and in particular to salads, fresh and delicious, to light sauces giving pride of place to their main quality ingredients.
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Location in store: Frais Elaboré - Allée 32
French meat
a carton = a piece
a piece = 3.5 Kg
a palette = 64 pieces