MEAT | POULTRY | Goose - Guinea fowl
Excellence french goose ±6kg
352004
This French Excellence goose benefits from the Quality Origin France label, guaranteeing breeding that respects French traditions and complete traceability. This exceptional poultry reveals flavorful and generous meat, characteristic of French goose raised according to rigorous artisanal methods. Its red and marbled meat develops intense aromas and a firm texture, ideal for traditional gastronomic preparations. With an approximate weight of 6kg, this goose constitutes a centerpiece for special occasions and festive meals. Its generous format allows to satisfy large tables while offering a spectacular presentation. Chosen for you by Le Delas Rungis, this Origin France labeled product meets the requirements of professionals seeking authenticity and French quality for their exceptional culinary creations. Culinary uses: Perfect for festive meals and special family occasions. Ideal roasted with apples, chestnuts or spices to enhance its flavors. Excellent preserved to prepare artisanal rillettes and terrines. Lends itself remarkably to long cooking that reveals all its taste richness. Sublime stuffed with dried fruits and aromatic herbs. Perfectly suited for Christmas menus, Saint-Martin and traditional celebrations. Storage and preparation advice: ► Store in refrigerator between 0°C and 4°C ► Remove 1h30 before cooking to temper the poultry ► Recommended cooking: 180°C, allow 15 minutes per 500g ► Prick the skin to evacuate fat during cooking ► Baste regularly with cooking juices to maintain tenderness Location in store: Atelier Boucherie - Volailles
French origin
a piece ≃ 6 Kg