Logo Le Delas Rungis

Cooked tuna with white beans and ratatouille verrine 250g
 >> See the complete file on the LE DELAS Rungis website >> 

GROCERIES | READY MEALS | Regional recepies

Cooked tuna with white beans and ratatouille verrine 250g GROIX & NATURE

104261
Cooked tuna with white beans and ratatouille verrine 250g Cooked tuna with white beans and ratatouille verrine 250g

Rich in white albacore tuna (33%), emblematic fish of Groix, this recipe is cooked with white beans and accompanied by a fresh ratatouille made on the island of Groix. Heat in the oven directly in its jar, 15min at 180°C.

Natural seafood conserves, made in the respect of the gastronomic tradition of the Island of Groix.

Perpetuating the gastronomic tradition of the island of Groix, Groix & Nature offers artisan products ready to use based on seafood. In this real local culinary workshop, 15 men and women, proud of their roots, make all the recipes from raw materials mainly from local fishing. The rillettes, preserves and cooked dishes are entirely handmade without coloring or additive. The recipes are elaborated with simplicity to exalt the subtle and iodized flavors of the quality raw materials used.
See all products in this range



Location in store: Frais Elaboré - Allée 34
a carton = 8 pieces
a piece = 250 g

 >> See the complete file on the LE DELAS Rungis website >> 

This product is part of the Regional recepies selection from Le Delas, wholesaler in Rungis :

Castelnaudary cassoulet 5/1 AUDARY

Tripoux from Auvergne jar 380g JULHES

Manous de la Lozère Tripoux jar 4x420g JULHES

Stuffed tomatoes and melty rice 380g VAL DE LUCE

Tripoux jar 760g JULHES

Small tripoux from Auvergne x4 jar 400g JULHES

Cassoulet with duck confit 1/2 AUDARY

Pied et paquet (tripe and trotter) jar 500g JULHES

Tripoux x6 jar 560g JULHES

Cooked sauerkraut with bacon Label Rouge 5/1 ANDRÉ LAURENT

Small tripoux from Auvergne x6 jar 600g JULHES

Cooked sauerkraut with bacon Label Rouge 4/4 ANDRÉ LAURENT

Cooked sauerkraut Label Rouge 5/1 ANDRÉ LAURENT

Cooked sauerkraut Label Rouge 4/4 ANDRÉ LAURENT

Cream of leek and comté verrine 380g VAL DE LUCE

Normandy beef Bourguignon potatoes verrine 375g LA CHAISERONNE

Normandy beef parmentier verrine 375g LA CHAISERONNE

Normandy beef chili con carne verrine 375g LA CHAISERONNE

Blanquette of Normandy veal with rice and cream of Isigny PDO verrine 375g LA CHAISERONNE

Normandy pork cassoulet verrine 375g LA CHAISERONNE

Normandy pork simmer with rice and curry verrine 375g LA CHAISERONNE

Pot-au-feu of the sea verrine 375g LA CHAISERONNE

Vegetarian lasagna verrine 375g LA CHAISERONNE

Salt cod brandade verrine 250g GROIX & NATURE

Cooked tuna with white beans and ratatouille verrine 250g GROIX & NATURE

Sauted Normand pork with chorizo verrine 375g LA CHAISERONNE

Moussaka jar 375g LA CHAISERONNE

Normand beef stew Provencal style jar 375g LA CHAISERONNE

Duck breast of duck in orange sauce verrine 375g LA CHAISERONNE

Navarin of french lamb with vegetables jar 280g CONSERVERIE DES SAVEURS

French pork Colombo jar 280g CONSERVERIE DES SAVEURS

Vegetarian pasta with 3 tomatoes jar 235g CONSERVERIE DES SAVEURS

Cod brandade jar 280g CONSERVERIE DES SAVEURS

Salmon with white butter sauce and fondant potatoes jar 280g CONSERVERIE DES SAVEURS

Cod with rice curry and small vegetables jar 260g CONSERVERIE DES SAVEURS

Chili con carne jar 280g CONSERVERIE DES SAVEURS

Beef carrots jar 280g CONSERVERIE DES SAVEURS

Beef bourguignon jar 280g CONSERVERIE DES SAVEURS

Marengo french veal and its red rice jar 280g CONSERVERIE DES SAVEURS

Basquaise chicken and its brown rice (French chicken) jar 280g CONSERVERIE DES SAVEURS

Rougail sausage rice and lentils (French pork) jar 280g CONSERVERIE DES SAVEURS

French beef tajine jar 260g CONSERVERIE DES SAVEURS

Crumbled coalfish with chive cream and rice glass verrine 370g JC DAVID

Salmon and spinach lasagne verrine 370g JC DAVID