GROCERIES | PRESERVED DELICATESSEN | Pate and terrine
Duck terrine with armagnac french pork jar 90g MICOULEAU
104139
Foie gras, pâtés and terrines of tradition, produced by a master craftsman of Tarn-et-Garonne, without colouring or preservatives.
Maître Artisan of Tarn-et-Garonne, the Micouleau company produces preserves from selected meats from the South West, supplied in short circuit, PGI for foie gras and duck confits, without anycoloring or preservatives. Founded in 1888, this family business has transmitted its know-how of the gastronomy of the South-West from father to son. Its foie gras is regularly gold awarded by the general agricultural contest of Paris.See all products in this range
Location in store: Frais Elaboré - Allée 32
French pork
a piece = 90 g