FROZEN | SEAFOOD PRODUCTS | Fish
❆ Pike fillet 100/400 5kg
249004
This fillet of wild pike (Esox lucius) caught in the fresh waters of Canada, skinless and IQF (individually quick-frozen), is available in portions of 100 to 400g. Fished mainly between September and March, the pike has firm, lean white flesh, prized for its finesse and straightforward flavour. Rigorously selected by Le Delas, it is immediately deep-frozen to guarantee optimum texture and quality. Culinary use: Appreciated for its fine flesh, pike fillet is ideal in quenelles, mousselines, terrines, or cooked gently in court-bouillon, steam or at low temperature. Its delicate flavour is the perfect accompaniment to sauces from Nantes, beurre blanc or sorrel. Suitable for both gourmet cuisine and traditional restaurants. Storage and preparation instructions: Frozen product - store at -18°C maximum. Do not refreeze a thawed product. Raw product - cook before eating. Available at Rungis and for delivery in France and abroad. Location in store: Têtes de gondoles
a piece = 5 Kg