FROZEN | SEAFOOD PRODUCTS |
Fish
❆ Boneless with skin bass fillet 120/160 IQF 4kg SEAFOOD CONNECTION
249246
Raised in Turkey, this sea bass has lean flesh with a subtle, distinctive flavour. Nicknamed "wolf" or "sea perch" in the Mediterranean region, it can be eaten braised or seared, then baked for 4 minutes at 200°C and served with a ratatouille.
Location in store: Surgelé - Allée 49
a carton = a piece
a piece = 5 Kg