DELICATESSEN MEATS | BLACK PUDDING - SAUSAGES | Smoked sausages

Uncooked Morteau sausage PGI french pork in natural gut atm.packed 5x±350g SALAISONS PREMIER PLATEAU

007353


This Morteau sausage PGI is specifically calibrated to meet the yield and consistency requirements of professional kitchens: ► Optimised format: Packaged in packs of 5 x 350g, it facilitates stock management and ensures perfect control of ingredient ratios when plating up. ► Cooking Properties: Its firm texture guarantees an exemplary presentation, even after prolonged cooking in a moist environment (stews, sauerkraut or lentils). ► Local Identity: Slow smoking with fir and spruce wood gives it that characteristic amber and woody flavour typical of the Haut-Doubs region, which adds structure to your dishes. ► Versatility in the Kitchen: Ideal served whole as a shared dish, it is also perfect sliced to accompany quiches, soups or catering buffets.

Morteau sausage PGI from the heart of the Jura mountains! Centuries-old artisanal expertise and fair trade.

In the heart of the Jura's first plateaus, in Équevillon near Champagnole, Salaisons Premier Plateau offers chefs centuries-old artisanal expertise for their menus. Rooted in a local and fair trade industry, their famous Morteau IGP sausage guarantees consistent quality and traditional smoking in a tuyé, a guarantee of authenticity. Among the criteria selected by Delas, their responsible and rigorous approach combines ancestral techniques with modern technology to create products with a rustic character and high quality, typical of the Haut-Doubs region. This authentic Morteau sausage offers a perfect balance between butchery expertise and the traditional flavours of the Haut-Jura.
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Location in store: Têtes de gondoles

PGI - Protected Geographical Indication

a carton = 2 pieces
a piece = 5 portions
a piece ≃ 1.75 Kg