DAIRY - CHEESE | FRENCH CHEESES AND REGIONS | Normandy - Ile de France
Goat's cheese crottin coated with spices - Garden and Pempa flavours 12x80g CHÈVRERIE DES ALPINES
416341
Made on the farm in La Manche by the GAEC des Alpines, these artisan goat's cheese crottins combine traditional farming methods with culinary creativity. Each cheese is ladled from whole raw goat's milk, then carefully matured to reveal a melt-in-the-mouth texture and a distinctive taste, both fresh and slightly tangy. The crottin is available here in two versions coated with a blend of spices: - Saveur du jardin, with herbal and aromatic notes (parsley, tarragon, chives, garlic, onion...) - Pempa, spicier, with red pepper, shallot, garlic and mustard. These generous, colourful coatings add a touch of originality while enhancing the richness of the raw goat's milk. A farmhouse product with character, sure to appeal to lovers of local cheeses. Culinary use: These coated crottins are perfect for creating colourful and varied cheese platters, fresh gourmet starters or summer salads. Their neat presentation and assertive flavour also make them an excellent choice for buffets or brunches. Location in store: Atelier BOF
a piece = 960 g
a piece = 12 portions