MEAT | POULTRY | Chicken - Turkey
French farmhouse chicken supreme Label Rouge vacuum packed 6x±250g
352061
The free-range chicken supreme is a premium cut, consisting of the chicken breast with the wing bone and skin. This product has been awarded the Label Rouge, a guarantee of superior quality, respectful farming conditions and authentic flavour. Sourced from poultry raised in France, it is sold in individual pieces weighing approximately 250g, packaged in packs of 6. It offers tender meat and a juicy texture. This supreme has been carefully selected by Le Delas, your wholesaler in Rungis, for its impeccable quality and traceability. Culinary uses: The quality and taste of free-range chicken breast make it an ingredient of choice for chefs and caterers. ► Oven-roasted: When cooked in the oven, the skin becomes crispy while the meat remains tender. Serve with roasted seasonal vegetables and celeriac purée. ► Pan-fried in a casserole dish: Seared in a pan until the skin is golden brown, then cooked over a low heat in a casserole dish with a mushroom sauce or morel cream sauce. ► Stuffed breast: Its size and thickness make it perfect for stuffing with mushroom duxelle, fresh herbs or foie gras. Storage and preparation tips: This product is vacuum-packed and must be stored in the refrigerator between 0°C and +4°C. For perfect cooking, it is advisable to remove it from its packaging and allow it to return to room temperature for about 30 minutes before cooking. The supreme must be cooked through before serving. Location in store: Atelier Boucherie - Volailles
Label Rouge
French origin
a piece ≃ 1.5 Kg