MEAT | POULTRY | Chicken - Turkey
French chicken supreme vacuum packed 10x±200g
352076
Chicken breast is a chicken fillet with skin and wing bone. This cut, renowned for its tender and juicy meat, is a staple in professional kitchens. Vacuum-packed in individual portions of ±200g, in packs of 10, it guarantees optimal preservation and ease of use. Sourced from French chickens, this supreme is a product of consistent quality that offers excellent yield. Delas, your wholesaler in Rungis, has selected this product for its impeccable traceability and superior quality. Culinary uses: Chicken breast is suitable for a variety of cooking methods and recipes, from the simplest to the most sophisticated. ► Oven-roasted: Simply seasoned and cooked in the oven, chicken breast remains very juicy thanks to its skin, which protects the flesh. Serve with roasted seasonal vegetables or homemade mashed potatoes. ► Pan-fried in a casserole dish: Seared in a pan for golden, crispy skin, then cooked over low heat in a casserole dish, it is perfect for dishes with sauce. ► Stuffed breast: Its generous shape and thickness make it ideal for stuffing with herbs, cream cheese, mushrooms or other ingredients. Storage and preparation tips: This product is vacuum-packed and should be stored in the refrigerator between 0°C and +4°C and consumed quickly. For optimal taste, it should be cooked thoroughly. Location in store: Atelier Boucherie - Volailles
French origin
a piece ≃ 2 Kg
a portion = 200 g