FRESHLY PREPARED | READY MEALS | Multiportions ready meals
Wild boar stew with forest sauce pouch 1.5kg PRODUITS DE LA CIGOGNE
014065
This wild boar stew cooked in a forest sauce will win you over with its rich flavours and authentic ingredients. Prepared with wild boar meat hunted in France, this recipe simmers slowly in a full-bodied red wine with a bouquet of spices, cocoa, melting vegetables and a variety of forest mushrooms (boletes, milkcaps, oyster mushrooms...). A creamy sauce with intense flavours envelops generous chunks of meat, for a dish with character, ready to heat up. Culinary use: An essential classic of hunting cuisine, ideal for your autumn-winter menus, festive menus or comforting dishes of the day. Serve with spätzle, celery purée, fresh pasta or creamy polenta. Reheat in a bain-marie (50 min at 90°C) or in a steam oven (30 min) without opening the sachet. Available from Rungis and on delivery, this ready-made meal has been rigorously selected by Le Delas for its traditional quality, generosity and traceability.
Specialties emblematic of Alsace, prepared by hand according to the rules of the Art, from products selected for their quality.
All the generosity of Alsace is found in the products of this artisan delicatessen. Concerned about the quality of its finished products, their specialties come from raw materials selected from local and regional players with whom the company maintains long-lasting relationships. Its braised or braised shanks come from quality meat from a German partner producer. Its potato pancakes, an emblematic specialty of the Alsatian culinary art, are made without coloring or preservatives.See all products in this range
Location in store: Allée Produits Festifs
French meat
a piece ≃ 1.5 Kg