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Denatured salt pepper armagnac 40° 2L | Le Delas Rungis
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DRINKS AND ALCOHOL | ALCOHOL FOR COOKING | Spirits

Denatured salt pepper armagnac 40° 2L CHEF LOUIS

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Denatured salt pepper armagnac 40° 2L

Armagnac is an amber eau-de-vie widely used in cooking for its frank flavor. For these culinary uses, this modified Armagnac makes it possible to limit production costs, limit losses and save time. Salt and natural flavoring substances, especially pepper, have been added to it. Location in store: Epicerie - Allée 03

French origin

a carton = 4 pieces
a piece = 2 Kg
a piece = 2 l

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This product is part of the Spirits selection from Le Delas, wholesaler in Rungis :

Denatured salt pepper rum 40° 2L CHEF LOUIS

Denatured salt pepper calvados 40° 2L CHEF LOUIS

Denatured salt pepper cognac 40° 2L CHEF LOUIS

Natural aroma professional use curaçao 60° 2L CHEF LOUIS

Denatured salt pepper madeira 17° 2L CHEF LOUIS

Denatured salt pepper Fine champagne cognac 40° 2L CHEF LOUIS

Denatured salt pepper red port 20° 2L CHEF LOUIS

Denatured salt pepper marsala 17° 2L CHEF LOUIS

Denatured nature pâtissier rum 54° 2L CHEF LOUIS

Denatured salt pepper armagnac 40° 2L CHEF LOUIS

Denatured salt pepper white port 20° 2L CHEF LOUIS

Denatured nature kirsch 45° 2L CHEF LOUIS

Natural calvados professional use 40° 2L CHEF LOUIS