DAIRY - CHEESE | FRENCH CHEESES AND REGIONS | South west - Pyrenees
Unpasteurised sheep's milk Ossau-Iraty PDO ±2.8kg
417065
The Ossau Iraty is the pride of the Basques, labeled AOP. This cheese is made exclusively with local breed sheep's milk (Manex and Basco-Béarnaise). This cheese is produced in the Espelette region, in the heart of the Basque Country, and matured for 4 months in hâloirs (cellars) where the unique aromas and yeasts of this region develop. It has a complex and savory texture with nutty and slightly caramelized aromas.
A wide range of cheese from France, Switzerland and Italy in cut-to-size.
Our cheese department manager tastes and selects for you the best cheeses, dairy and egg products. The cheeses wheels, from 3 to 70 kilos, are chosen one by one, then cut and packaged in our workshop, in order to guarantee an incomparable freshness and an optimal maturation. 1/2 grinding wheel, 1/4 grinding wheel, 1/8 or about 600g slice (depending on the cheese) are proposed to match your needs, and without compromise on quality. A wide range of cheeses from France, Switzerland and Italy is available, available on ledelas.fr or in our shop. Do not hesitate to contact our export department for any specific request: +33 1 45 12 25 42 (from 8h30 to 17h30 monday to wednesday), export@ledelas.frSee all products in this range
Location in store: Atelier BOF
PDO