DAIRY - CHEESE | FRENCH CHEESES AND REGIONS | South west - Pyrenees
Blue Basque cheese 1/2 ±1.7kg ONETIK
417069
This blue-veined cheese is made and matured in cool, damp cellars. It is produced in the Espelette region, in the heart of the Basque Country, and matured for two and a half months in hâloirs (cellars) where the unique aromas and yeasts of this region develop. Its texture is similar to that of an Ossau Iraty.
A wide range of cheese from France, Switzerland and Italy in cut-to-size.
Our cheese department manager tastes and selects for you the best cheeses, dairy and egg products. The cheeses wheels, from 3 to 70 kilos, are chosen one by one, then cut and packaged in our workshop, in order to guarantee an incomparable freshness and an optimal maturation. 1/2 grinding wheel, 1/4 grinding wheel, 1/8 or about 600g slice (depending on the cheese) are proposed to match your needs, and without compromise on quality. A wide range of cheeses from France, Switzerland and Italy is available, available on ledelas.fr or in our shop. Do not hesitate to contact our export department for any specific request.See all products in this range
Location in store: Atelier BOF
French milk