DAIRY - CHEESE | FRENCH CHEESES AND REGIONS |
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Whole Tomme Grise cheese 40%Fat ±1.7 kg MARCEL CHARRADE
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Tomme Grise Marcel Charrade is a pasteurised cow's milk cheese. Made using traditional methods, it has a semi-firm paste, pressed, and a natural grey, bloomy rind, the signature of cellar maturing.
A rustic, authentic tomme made in Auvergne.
It has a thin rind covered in white and grey flowers, a medium-firm paste that is airy and supple, and a mild, mellow, slightly nutty and melting taste.
Uses and pairings :
► Perfect on a platter of local cheeses ► Excellent in raclette or a rustic gratin ► Goes well with a dry white wine or an amber craft beer Take out 30 to 45 minutes before tasting to reveal all its aromas Available from our Fromagerie in Rungis and delivered anywhere in France and internationally.
Location in store: Atelier BOF
French milk
a carton = 3 pieces
a piece ≃ 1.7 Kg