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Cold sauce
Artisanal béarnaise sauce with french tarragon verrine 130g SOSU
130120
The elegance of a traditional recipe featuring locally sourced meat and fish;
This premium Béarnaise sauce is a condiment of great finesse, crafted in the Auvergne-Rhône-Alpes region to meet the demands of chefs and caterers. It stands out for its rigorous and transparent sourcing of its main ingredients: French rapeseed oil, fresh tarragon grown in France (12.3%), and egg yolks from free-range chickens raised in France (9.7%). Its authentic, simple recipe also includes Dijon mustard made with French mustard seeds, local shallots, Normandy cider vinegar, and Guérande salt, all balanced by a fresh note of Sicilian lemon juice. Its creamy, coating texture ensures excellent stability for all your culinary applications.
Professional Uses, Preparation, and Storage:
► Gastronomic Applications: With its abundance of fresh tarragon and beautiful balance of acidity, this cold Béarnaise sauce is the essential condiment to accompany high-quality red and white meats. It pairs masterfully with a rib of beef, a grilled ribeye, a skirt steak, or a pork tenderloin. Restaurateurs will also use it successfully in seafood dishes, to accompany a roasted salmon steak, a sea bass fillet, or cold fish terrines. Its 130-gram glass jar format is perfect for an elegant presentation on buffets, for direct service at guests' tables, or to enhance a gourmet deli selection.
► Preparation: Ready to use, this emulsion can be served cold or at room temperature to accompany your dishes during peak service times. Its stable texture allows for quick and precise plating, saving valuable time in the kitchen while ensuring the consistency of a traditional recipe.
► Storage: Before opening, this product can simply be stored at room temperature in a dry place away from direct sunlight, simplifying inventory management. Once the jar is opened, the sauce must be stored in the refrigerator at a positive temperature and consumed within 2 months.
The journey of chefs dedicated to providing natural and sophisticated savory sauces to professionals.
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Location in store: Têtes de gondoles
a carton = 9 pieces
a piece = 140 g