GROCERIES | SAUCES - STOCKS - BOUILLONS | Cold sauce

Artisanal aioli with french garlic verrine 130g SOSU

130121


The bold flavor and creamy texture of a southern French recipe made with carefully sourced ingredients. This premium aioli is a distinctive condiment specialty, made in France in the heart of the Auvergne-Rhône-Alpes region to meet the demands of culinary professionals. Ideal for adding an authentic Mediterranean touch to your menus, it stands out thanks to a meticulous selection of its ingredients: French rapeseed oil blended with extra virgin olive oil, fresh garlic grown in France (9%), and egg yolks from free-range chickens raised in France (6.6%). Its simple recipe includes Dijon mustard made with French mustard seeds, fresh lemon juice, and Guérande salt. Its firm, creamy, and intensely fragrant texture ensures it holds its shape perfectly when plating your cold dishes. Professional uses, preparation, and storage: ► Culinary applications: With its high content of French garlic and beautiful aromatic balance, this aioli is an essential staple for brasseries, bistros, and caterers. It is the centerpiece of a traditional aioli dish topped with poached cod, whelks, and steamed vegetables (carrots, potatoes, green beans). In tapas-style or finger-food cuisine, it perfectly complements fried calamari, patatas bravas, cod fritters, or sautéed shrimp. Professionals will also use it to drizzle over croutons in a rockfish soup or to top high-end Mediterranean sandwiches. Its 130 g glass jar is ideal for an elegant presentation on buffets or for refined service directly at guests' tables. ► Preparation: Ready to use, this condiment is served cold and saves valuable time during peak service hours. Its stable texture allows for quick handling and clean portioning to accompany your dishes or incorporate into catered verrine preparations, without the risk of the emulsion separating. ► Storage: Before opening, this product can be easily stored at room temperature in a dry place away from direct sunlight, simplifying inventory management. Once the glass jar is opened, the aioli must be stored in the refrigerator at a positive temperature and consumed within 2 months. A top-quality product available in our Grocery section at Le Delas in the Rungis International Market.

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Location in store: Têtes de gondoles
a carton = 9 pieces
a piece = 140 g