FRUIT AND VEGETABLES | AROMATIC HERBS - FLOWERS - LEAVES | Aromatic herbs and leaves

Mint bunch ±80g

540040

This intensely fresh herb is characterised by its powerful minty fragrance and bright green leaves, essential for adding a burst of energy to culinary and mixology creations. Selected by Le Delas for the vigour of its stems and its lingering aromatic bouquet, this mint meets the needs of professionals seeking a versatile herb capable of enhancing savoury dishes, desserts and signature drinks alike. Aromatic profile, use and storage: ► Culinary applications: A central ingredient in Middle Eastern cuisine for tabbouleh and traditional teas, it also excels in yoghurt sauces, lamb marinades and cream infusions for pastry. ► Mixology and presentation: Its leafy tops are ideal for making classic cocktails such as the Mojito or for adding a striking and refreshing touch to fruit carpaccios and sorbets. ► Preparation: To instantly release its essential oils without any bitterness, it is best to crumple the leaves or gently squeeze them rather than chopping them too finely. ► Storage: Keep in a positive-temperature cold room, preferably with the stems submerged in a container of fresh water or wrapped in a damp cloth to ensure the foliage remains optimally hydrated. Location in store: Atelier Fruits Legumes
a piece = 80 g