FRUIT AND VEGETABLES | AROMATIC HERBS - FLOWERS - LEAVES | Aromatic herbs and leaves

Coriander bunch ±80g

540020

This condiment, with its citrus and resinous notes, is a key ingredient for adding vibrancy and an exotic touch to international culinary creations. Selected by Le Delas for its rich bouquet and lingering fragrance, this aromatic herb brings an immediate freshness to even the most complex dishes, whilst ensuring a flawless visual presentation both in the kitchen and in the dining room. Aromatic enhancement, use and storage: ► Culinary applications: Essential for making ceviches, Asian broths, curries and chutneys, it pairs perfectly with hot spices and tangy flavours. ► Presentation and finishing: Its serrated leaves add a touch of graphic green and an explosion of flavours as a finishing touch to salads, Thai soups or dishes made with pulses. ► Preparation: For optimal release of aromas, both the leaves and tender stems can be used; it is advisable to add them just before serving to prevent wilting due to heat. ► Storage: Store in a positive-temperature cold room, ideally with the stems submerged in a little water or kept under a damp cloth, to maintain the product's crunch and aromatic intensity. Location in store: Atelier Fruits Legumes
a piece = 80 g