FRESHLY PREPARED | READY MEALS | Accompanying vegetables

Traditional mashed potatoes ±2.5kg ANDRÉ LAURENT

014573


André Laurent's Traditional Mashed Potatoes are an authentic side dish, made with simple, high-quality ingredients. Specialising in cooked vegetables, this manufacturer uses mainly French potatoes (88%), cooked with whole milk and butter to recreate that "home-made" taste. This recipe is delicately seasoned with a hint of pepper and nutmeg, offering a smooth texture and a distinctive flavour. Packaged in 2.5 kg trays, it is a practical, high-quality solution for catering and restaurant professionals, guaranteeing a product free from additives and GMOs. Selected by Le Delas, this purée embodies French vegetable expertise. Culinary Uses and Professional Tips: ► Ready to use: The ingredients are already cooked and blended, requiring only reheating. ► Ideal accompaniment: Pairs perfectly with meat in sauce, roasts, or as a base for homemade shepherd's pie. ► Customisation: Can be enriched according to your needs with crème fraîche, aromatic herbs or truffle shavings for a gourmet version. ► Reheating: Reheat gently in a saucepan, bain-marie or steam oven to preserve its creaminess. Store between 0°C and +6°C, away from light. Once opened, consume within 3 days.

Family sauerkraut and cabbage producer for three generations on the famous land of Brienne, André Laurent has more than 110 years of expertise.

The Laurent family has been producing cabbage since 1906 and founded its first sauerkraut factory in 1945, experiencing good development since then with the success of its Champagne, Label Rouge, Coeur de Chou ranges... Still a producer, this beautiful house now works with partner farmers grouped in a cooperative, and all from the very particular local terroir of Brienne, rich in alluvium and ideal for good cabbage growth. Traceability is therefore exemplary.
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Location in store: Frais Elaboré - Allée 36

French vegetables

a piece = 2.5 Kg