FRESHLY PREPARED | READY MEALS |
Accompanying vegetables
Risotto with chanterelles and parmesan cheese tub ±3.2kg VERRIÈRE TRAITEUR
014995
This creamy risotto is prepared with chanterelle mushrooms and real Parmesan, following traditional Italian methods. Made from selected rice and quality ingredients, it's delivered in a 3.2 kg tray, perfect for professional kitchens. Chosen by Le Delas.
Culinary uses
Serve as a hot side dish for roasted meats, game, or poultry. Also suitable as a vegetarian main course with shaved Parmesan or fresh arugula. Convenient for hot buffets, catering trays or plated services.
Storage and preparation advice
► Store between 0 °C and +3 °C
► Reheat gently on the stovetop or in a steam oven
► Ready to use
► Consume promptly after opening
Cooked dishes with a very artisanal way, elaborated with intransigence from noble products, natural, and home-made sauces and bases.
Caterer of the region of the Loire, Verrière Traiteur produces dishes in a very artisanal way. Cooked with noble and natural products, its recipes are respecting a traditional know-how. The sauces based on meat stocks and fish fumets come directly from its kitchens, are guaranteed without dehydrated products or additives.
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Location in store: Allée Produits Festifs
a carton = a piece
a piece ≃ 3.2 Kg