GROCERIES | SAUCES - STOCKS - BOUILLONS | Spicy sauce
French Chili and Truffle Tuber Melanosporum 3% hot sauce | Force 4/12 100g MAISON MARTIN
130072
Apart from a hint of spice, everything is French in this truffle sauce! Sweet and spicy, it is perfect for all dishes, festive or everyday. It enhances any recipe and will quickly become an indispensable part of your kitchen! This sauce is suitable for many palates, even those who are not fans of peppers. The aromas of black truffle and undergrowth harmonize perfectly with the spiciness of the sauce. It is recommended for all types of cuisine and goes perfectly with dishes such as mashed potatoes, pasta, raclette or seasonal vegetables. It is used to enhance the flavor of grilled meats, pizzas or delicious sandwiches. In short, it is perfect for any culinary occasion.
The artisanal Maison Martin, trained in Ferrandi, concocts a whole range of spicy sauces made in France. A gastronomic, local and sustainable alternative to Tabasco!
Anna and Jean-Baptiste, both cooks with degrees from the Ferrandi school, and their cousin Benjamin, launched the first artisanal hot sauce factory in 2019, made from different varieties of French peppers planted in the field and in season with market gardeners. partners, in the South West. A real research work to establish a chilli industry in France, harvested by hand in full maturity and in a sustainable and natural way. The sauces are graduated according to their strength on a scale of 12, like that of Beaufort measuring the sea winds! Of different intensity and gastronomic renderings, they are made from fresh peppers or fermented in the winery, kept in barrels for more than 6 months, then cooked and flavored. Bottled by hand with a Chinese piston in elegant bottles, they join your tables, culinary recipes, raclettes and barbecues! Maison Martin is recognized as a Quality Artisan Producer by the Culinary College of France.See all products in this range
Location in store: Epicerie - Allée 04
a carton = 12 pieces
a piece = 100 g