FROM THE SEA | SHELLFISH | Others
Sea urchin ⚖
620024
The sea urchin (Paracentrotus lividus) is an echinoderm highly prized for its gonads, commonly known as "coral", which have an intense iodine flavour and delicate texture. Often associated with haute cuisine, it is ideal for immediate use. Due to its highly fragile nature, this product is a symbol of absolute freshness. Professional culinary uses: The most noble way to enjoy sea urchin is to serve it raw, freshly opened, to fully appreciate its taste. Its coral can also be used in cooking to prepare sauces, emulsions, or to enhance pasta dishes, risottos or fine fish. Storage and preparation advice: This product is available to order. It must be stored in the refrigerator and consumed very quickly to ensure optimal freshness. Location in store: Atelier Marée
a piece ≃ 1 Kg