FROM THE SEA | FISH | Salmon | Trout
Ready-to-cook rainbow trout farmed in France 1-2kg ⚖
600626
PAC rainbow trout farmed in France (Oncorhynchus mykiss) is a fish prized for its delicate, salmon-pink flesh. Its PAC (ready-to-cook) status means that it has already been gutted, saving valuable time in the kitchen. Its ideal weight of 1 to 2 kg makes it perfect for cooking whole or serving as fillets. This fish is prepared by our fishmongers at the Le Delas seafood workshop in Rungis the night before the order is shipped, ensuring optimal freshness. Professional culinary uses: Rainbow trout is a versatile fish that lends itself to many preparations. It is excellent roasted in the oven with aromatic herbs, pan-fried with a little butter, or smoked. It goes very well with almonds, citrus fruits or a creamy sauce. Storage and preparation tips: This product is fresh and must be kept refrigerated. It is recommended that you consume it quickly to preserve its taste. The product can be frozen upon receipt. Location in store: Atelier Marée
a piece ≃ 1.5 Kg