FROM THE SEA | FISH |
Salmon | Trout
Premium Wester Ross Scots Salmon without GMOs/antibiotics ⚖
600655
Wester Ross Scottish salmon is an exceptional aquaculture product, recognised worldwide for its superior quality. Farmed in an environmentally friendly manner, it is fed without GMOs or antibiotics, guaranteeing pure, healthy flesh. Available in pieces weighing approximately 5.5 kg, this salmon has firm flesh, an intense colour and a very delicate flavour. It is ideal for chefs looking for the highest quality raw ingredients. Delas, your wholesaler in Rungis, has selected this Wester Ross salmon for its unique flavour and boneless flesh.
Culinary uses:
This premium salmon is perfect for raw preparations where product quality is paramount.
► In sashimi and sushi: Its firm flesh and delicate flavour make it a product of choice for Japanese cuisine.
► In tartare: Salmon is perfect for preparing tartare, simply seasoned with chives, lime and ginger.
► In gravlax: It is ideal for preparing gravlax, served in thin slices with a dill sauce.
► Carpaccio: Thinly sliced, it is excellent as carpaccio, served with a drizzle of olive oil and fleur de sel.
Storage and preparation tips
This product should be kept cool, ideally on a bed of ice at Le Delas Rungis Tide workshop. It is recommended that you consume it quickly to preserve its flavour.
Location in store: Atelier Marée
a piece ≃ 5.5 Kg