DELICATESSEN MEATS | PATE AND TERRINE |
Country style pâté
Fricandeaux x8 vacuum packed ±3kg
001634
Specialty of the Aveyronnais terroir, the fricandeau is a country-style pâté wrapped in a pork caul and baked in the oven. It is delicious on a country-style bread with pickles.
Location in store: Charcuterie - Allée 20
French Pork
a carton = 2 pieces
a piece = 8 portions
a piece ≃ 3 Kg