DELICATESSEN MEATS | BLACK PUDDING - SAUSAGES | Cooked sausages
Frankfurt sausage in natural gut atm.packed ±1.35kg MOZER
007036
This genuine Alsatian beechwood-smoked sausage from the renowned Mozer company is traditionally made from finely minced pork wrapped in sheep casing. This sausage boasts an incomparable flavour thanks to its traditional smoking process. Originally from Frankfurt in Germany, where it originated in the 13th century, it is recognisable by its yellow-ochre colour, unlike the Strasbourg sausage, which is redder. Its thin, soft paste needs to be cooked quickly: immerse it in simmering water for 7 to 8 minutes, but avoid boiling it. Location in store: Charcuterie - Allée 22
French pork
a piece = 20 portions
a piece ≃ 1.35 Kg