DELICATESSEN MEATS | BLACK PUDDING - SAUSAGES | Cooked sausages
Cervelas pure pork 50% LPF ±1kg BROCELIANDE ALH
007268
This premium cooked pork cervelat sausage is vacuum-packed in a cylindrical format weighing approximately 1kg (weight may vary). The recipe consists of 50% pork (sourced in France), supplemented with water, pork fat, pork plasma and various seasonings (spices, natural flavourings). This product is certified Le Porc Français (LPF), guaranteeing the French origin of the pork. Cervelat is a cooked sausage, similar to a fine-textured salami, with an inedible casing that must be removed before consumption. Professional culinary uses: Cooked cervelas is a versatile classic, highly appreciated in catering, brasseries and snack bars: ► Salads and starters: Perfect for the famous cervelas salad (often with cheese and a mustard vinaigrette), diced in mixed salads or as a sandwich filling. ► Cooking: Can be pan-fried or reheated, for example cut in half for a quick dish or added to a choucroute garnie. ► Delicatessen slicing: Its size of around 1 kg and regular cylindrical shape are ideal for slicing evenly for cold buffets or retail sale. Storage and preparation tips: ► Storage: Store between 0°C and +4°C. Once opened, consume quickly to ensure freshness. ► Use: The outer casing is not edible and must be removed before consumption or slicing. Location in store: Charcuterie - Allée 22
French Pork
a piece ≃ 1 Kg