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Vegetable spreads
Dried tomato delight jar 100g MES P'TITES RECETTES
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The Sun-dried Tomato Delight by Lucien Georgelin's "Mes P'tites Recettes" is a deliciously fragrant spread. This recipe highlights the richness of rehydrated sun-dried tomatoes (46%), enhanced by a generous amount of extra virgin olive oil (28%). A selection of herbs (basil, oregano, rosemary, thyme) adds a sunny Mediterranean touch to this preparation.
Its 100g glass jar format is ideal for resale, tapas or cooking experiments.
Serving and storage suggestions:
► Suggestion: This delicacy is perfect for topping your aperitif toasts, enriching pasta sauces, or enhancing your gratins and savoury cakes.
► Before opening: Store at room temperature in a dry place away from light.
► After opening: Store in the refrigerator and consume within 3 days.
Handmade confits and chutneys, designed to accompany your cheese platters, french hazelnut and chocolate spreads and other culinary spreads.
Based in the heart of south-western France for 35 years, Lucien Georgelin showcases the regional terroir with its confits and spreads cooked in cauldrons, without any added preservatives, colourings or flavourings. Practical in the kitchen and ideal for resale, its culinary aids and condiments are available in small packages. As an addition to breakfast or cooking, an excellent hazelnut spread from Lot-et-Garonne adds flavour to your creations.
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Location in store: Epicerie fine
a carton = 6 pieces
a piece = 100 g