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Vegetable spreads
Aubergine caviar jar 180g AU BEC FIN
123143
In an ideal format for resale, this eggplant caviar is prepared without additives or preservatives, from Provençal eggplants. Only onions, garlic, parsley, lemon and spices are added to it. It can be offered as a starter, in vegetable dips, on toast or used in the composition of Provençal or Mediterranean gourmet dishes – Greek or Lebanese for example.
The recipe for this product has been guaranteed gluten-free by its producer (no cross-contamination not guaranteed).
A Provencal natural and quality range.
Based in Cogolin (Var) and created in 1991, The Au Bec Fin Conserverie specializes in the exclusive production of Provençal culinary specialties, mainly made from Mediterranean sea fish. All recipes are made from fresh products, whether for fish, oils, herbs and other local vegetables.
It proposes a complete range of Provençal specialties whose flavors are preserved by a homemade method based on fresh and entirely natural products. Its recipes are guaranteed without any binding agent or preservative.
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Location in store: Epicerie fine
a carton = 12 pieces
a piece = 180 g
a palette = 576 pieces