GROCERIES | OIL - FAT - VINEGAR - CONDIMENTS | Other oil
Italian pine nut oil 100ml PARIANI
122406
A veritable liquid gold, this oil is cold-pressed using an innovative process that guarantees exceptional aromatic intensity. Made from pine nuts selected on the coast of Pisa, it captures the pure essence of the dried fruit. In professional cooking, this product is used like a perfume: a very small amount is enough to transform a sauce intended for game, squid or scallops. Its unique organoleptic profile also adds a distinctive touch to your prestigious vinaigrettes. By choosing Pariani at Le Delas, you are accessing the expertise of a family business whose motto, "Research and Excellence", appeals to the most demanding pastry chefs and cooks around the world.
Italian exceptional nuts, raw or processed with very high standards, for demanding pastry professionals
Pariani is a young family company whose baseline is "Research and Excellence". It offers products and baking ingredients for the most demanding professionals and the most creative recipes. It begins in 2010 with the production of an exclusively IGP Piemont hazelnut oil, by a innovative cold pressing process designed with the faculty of agriculture of Turin. Its immediate success with professionals allows the creation of a full range of exclusively italian nuts oils, chosen from reputable producers: green pistachio of Bronte PDO, sprockets the coast of Pisa, almonds "Romana" of the Val di Noto, Venice "Lara" walnut... After nuts oils and de-oiled powders, Pariani range expands to semi-finished products for the manufacture of ice cream: pasta, flours, seeds, candied fruits, essences... Based in Givoletto, near Turin, it has production and storage units in Cortemilia and Bronte, designed for the most delicate products.See all products in this range
Location in store: Epicerie fine
a carton = 6 pieces
a piece = 120 g
a palette = 1,200 pieces