GROCERIES | OIL - FAT - VINEGAR - CONDIMENTS | Flavoured oil

Preparation based on oil and smoked flavor 50cl SÉLECTION DES GRANDS CHEFS

122398


The distinctive aroma of wood fire combined with the technical excellence of a premium oil for Michelin-starred restaurants This smoky-flavoured culinary preparation forms part of Le Delas's ‘La Sélection des Grands Chefs' range. Designed specifically to meet the high standards of haute cuisine chefs, prestigious caterers and culinary professionals, it is composed of a base of 100% French-sourced rapeseed oil, subtly enriched with a wood smoke flavouring (0.6%) and naturally coloured to give it an intense red/orange hue. Smooth and perfectly fluid at room temperature (20 °C), this exceptional flavoured oil allows you to instantly incorporate authentic woody and smoky notes into your dishes, without resorting to a traditional laboratory smoking process. Its fatty acid profile, consisting mainly of unsaturated fatty acids (oleic and linoleic acids), makes it a premium ingredient that preserves and enhances the flavour integrity of your signature creations. Professional uses, preparation and storage: ► Prestigious culinary applications: A highly versatile ingredient, particularly recommended for cold seasoning of purebred beef tartares and fine fish carpaccios (scallops, sea bass), for creating contemporary marinades, or for adding a distinctive finishing touch after cooking to full-bodied gravies, emulsions, puréed vegetables or mixed salads selected by Le Delas. ► Compliance, purity and guarantees: This technically advanced preparation is guaranteed to be GMO-free, non-ionised, free from extraction solvents and any foreign matter or impurities. Its contaminant profile (heavy metals, pesticides, dioxins) strictly complies with the stringent requirements of current European regulations (EU No. 2023/915 and No. 396/2005). ► Format and practicality: Packaged in a 50 cl glass bottle (net weight 480 g), an ergonomic, elegant and precise format for use at the counter or in the kitchen. ► Preservation and storage: Before opening, the product must be stored at room temperature, away from light and heat, with a total shelf life of 14 months from the date of manufacture. Once opened, to preserve the subtle freshness of the wood-smoke aromas and prevent the oxidation of fatty acids, ensure the bottle is tightly resealed, keep it in a cool place and consume it preferably within 2 months. Location in store: Epicerie - Allée 01

French Cereals

a carton = 6 pieces
a piece = 480 g
a piece = 50 cl