GROCERIES | OIL - FAT - VINEGAR - CONDIMENTS | Flavoured oil

Culinary preparation with olive oil flavoured with black truffle 10cl PLANTIN

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A true signature product from Plantin, this culinary preparation made with extra virgin olive oil flavoured with black truffles (Tuber melanosporum) is a must-have for discerning kitchens. Plantin puts its expertise at the service of professionals, offering them a product with remarkable aromatic power. For chefs and caterers, this oil saves precious time by instantly adding a touch of "black diamond" to your creations. Versatile, it can be used cold to make a mayonnaise or a prestigious vinaigrette, or as a finishing touch to hot dishes such as a creamy risotto, homemade mashed potatoes or lightly seared scallops. By choosing this product from food wholesaler Le Delas, you are gaining access to the expertise of a truffle institution recognised by the world's finest restaurants. This compact format guarantees consistent freshness of flavour, essential for enhancing your festive dishes.

Leader of truffle in France, Maison Plantin declines this exceptional mushroom and makes it available all year round.

Located in the heart of a truffle region since 1930, Maison Plantin, a family business, continues its expertise and allows it to enter prestigious tables in France and today around the world. Thanks to their expertise in appertization and freezing processes, Maison Plantin offers truffles all year round, in glass or frozen. Appertisation is a process of sterilization and preservation of the truffle, as well as its many taste and olfactory qualities. The truffle, this diamond of our terroirs, comes in all its forms: extra, brushed first choice, in pieces, in skins, breaks and truffle juice.
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Location in store: Epicerie fine
a carton = 6 pieces
a piece = 100 g
a piece = 10 cl