GROCERIES | DRIED VEGETABLES - SEAWEEDS | Beans
White haricot bean 500g SABAROT
147135
A specialty of Vendée, the Mogette is a dry bean whose cultivation and harvesting are very controlled. Traditionally served with Vendée ham, it also accompanies all meat or fish dishes. It can also be presented hot on toasted bread rubbed with garlic and buttered. Packaged in 500g packets, these Mogettes de Vendée are suitable for resale.
Lentilles du Puy AOP, pulses, cereals and mushrooms for professionals since 1819.
Sabarot is a family-run gourmet business established in 1819 in Haute-Loire, France. It specialises in selecting and preparing exceptional raw ingredients, including French pulses, cereals, seeds and high-quality mushrooms for traditional dishes. These natural, healthy and traceable products embody French culinary heritage and meet the consistency and quality standards required by the food industry.See all products in this range
Location in store: Epicerie - Allée 05
Label Rouge
a piece = 500 g
a palette = 1,600 pieces