FRUIT AND VEGETABLES | FRUITS | Exotic fruits
Extra sweet pineapple
502002
Extra Sweet Pineapple is a fresh exotic fruit characterised by its very sweet flavour and low acidity, making it particularly enjoyable to eat raw. Orders are placed by the kilo, with an approximate weight per piece of 1 kg. Sourced for you by Le Delas in Rungis, it is distinguished by its golden yellow flesh, which is juicy and very fragrant. Culinary uses: Extra Sweet Pineapple can be used in a variety of ways, either raw or cooked: ► Raw consumption: Ideal served fresh, sliced or chopped, in fruit salads, fruit skewers or dessert buffets. ► Juices and smoothies: Perfect for making fresh juices, smoothies or cocktails (such as Piña Colada). ► Savoury dishes: Used to accompany meat dishes (pork, poultry), particularly in Asian or Creole cuisine, or grilled for an exotic side dish. ► Pastries: Essential for tarts, upside-down cakes (such as pineapple Tarte Tatin), or caramelised. Storage and preparation tips: ► Storage: Fresh product. Store at room temperature until ripe (strong aroma). Once ripe, it can be kept refrigerated for a few days. ► Preparation: Cut off the crown and base, peel the rough skin and remove the eyes (small black dots). Remove the fibrous core before slicing, dicing or finely slicing. Location in store: Atelier Fruits Legumes
a piece ≃ 1 Kg