FRESHLY PREPARED | SALTED PASTRIES - SAVOURY CANAPES |
Salted patries and puffs
Parmesan PDO soufflé 11x120g LA TOQUE BOURBONNAISE
015182
This PDO Parmesan Soufflé, available from Le Delas, is a ready-to-use catering solution that combines authenticity and convenience. Its recipe uses premium ingredients to offer an intense taste experience and a light texture, without the technical constraints of homemade preparation.
Quality and Character
This product stands out thanks to its carefully selected ingredients:
► Premium ingredients: A creamy base enriched with PDO Parmesan for a distinctive, characterful flavour.
► Commitment to quality: Made with eggs from free-range hens in France, guaranteeing consistent softness and perfect texture after reheating.
► Naturalness: A GMO-free recipe, faithful to the demanding quality standards of the profession.
An Operational Asset in the Kitchen
Designed to optimise your service, this soufflé adapts to all working environments:
► Immediate Practicality: This catering product allows you to offer a refined starter or a gourmet side dish in a minimum of time.
► Service Control: The individual format ensures perfect consistency on the plate and makes it easy to manage quantities during your events or daily service.
► Flexibility of Use: A versatile dish that can be served as a hot starter accompanied by a salad or as an elegant side dish for red meat or roast poultry.
Pastry charcuterie, traditional charcuterie and charcuterie salads are the specialties of this beautiful Auvergne family house, defending local products and recipes.
This demanding family business attached to local products specializes in the manufacture of traditional Charcuterie and Pastry Charcuterie for professionals. Established in Montluçon in the Allier for 25 years, La Toque Bourbonnaise perpetuates the know-how and gourmet recipes of the Auvergne region: potato pâté, Auvergne tarts... Its cooked cold cuts are made according to recipes from superior quality in order to offer consumers maximum taste and gustatory pleasure. Its charcuterie salads range from the classic snout of beef with vinaigrette, to the Tongue of pork in vinaigrette, through the Auvergne salad and the Tête de Veau vinaigrette.
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Location in store: Frais Elaboré - Allée 33
a carton = a piece
a piece = 1.32 Kg
a piece = 11 portions